| International Journal of Advance and Innovative Research Volume 9, Issue 2(IV) : April - June 2022 |
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|---|---|---|
| Sr. No | Contents | Page No |
| 1 | BETA ANALYSIS OF SELECTED INDIAN COMPANIES SHARES- AN EMPIRICAL EVALUATION Girish S. Karanth, Ghanshayam and Dr. C. Srikanth |
1 – 5 |
| 2 | Financial Inclusion- A Review on Pradhan Mantri Mudra Yojana K. B. Sunitha and Dr. (Smt.) A. N. Tamragundi |
6 – 9 |
| 3 | AN ANALYSIS OF FINANCIAL PERFORMANCE OF SELECTED COOPERATIVE BANKS OF MALNAD REGION, KARNATAKA Praveen Kumar B. H and Dr. Ravisha N. S |
10 – 13 |
| 4 | A STUDY ON LENDING PRACTICES OF KDCC COOPERATIVE BANK SIRSI , KARNATAKA Prof. Rajani Talkoti and Prof. Sridevi Inamdar |
14 – 17 |
| 5 | TAX IMPLICATIONS ON MUTUAL FUNDS IN INDIA Ms. Jyothi G. H and Dr. Veershetty G. Rathod |
18 – 21 |
| 6 | ANALYSIS OF RETURNS OF SELECTED PUBLIC SECTOR STOCKS DURING PANDEMIC ERA Shreedhar G. Badiger, Akashatha and Srihari S. V |
22 – 24 |
| 7 | A NEW NORMAL AS STOCK MARKETS ARE STILL THE LAST INVESTMENT OPTIONS FOR EMPLOYED WOMEN INDIVIDUAL INVESTORS IN POST COVID ERA Dr. Deepak R and Dr. Shruthi Prabhakar |
25 – 32 |
| 8 | THE EVALUATION OF PHYSICAL EVIDENCES IN VIRTUAL LEARNING SYSTEM Shivaprasad B. M, Dr. Srikant C and Karthik Gupta P |
33 – 36 |
| 9 | A STUDY ON ONLINE TEACHING-LEARNING EXPERIENCE Karthik Gupta P and Dr. Srikant C |
37 – 44 |
| 10 | GROWTH AND EFFECTIVENESS OF DIGITAL FOOD SERVICES ON RESTAURANTS BUSINESS IN BANGALURU Mr. Sanjya Pattanshetty, Dr. Srinivasa Murthy B. V, Mr. Sanjyapattanshetty and |
45 – 49 |
| 11 | EXPEDITION OF FISHERWOMEN IN FISH TRADE: A SAUNTER FROM PRIMEVAL TO MODERN – A RAY OF HOPE IN POST COVID ERA Dr. Preethi Keerthi D’Souza and Ms. P. V Sumitha |
50 – 60 |
| 12 | ROLE OF SEVA PRATHINIDHIS AS INFORMED INTERCESSORIES TOWARDS ASSET FORMATION IN THE POST COVID ERA Ms. P.V Sumitha, Dr. Preethi Keerthi D’Souza and Dr. Santhosha |
61 – 73 |
| 13 | A CONCEPTUAL STUDY ON TRADITIONAL SUPPLY CHAIN MANAGEMENT AND GREEN SUPPLY CHAIN MANAGEMENT Vinutha P. Shenoy and Dr. V. Vikram |
74 – 79 |
| 14 | CONTRIBUTION OF SAFE AND HEALTHY WORKING CONDITIONS OF EMPLOYEE’S QUALITY OF WORK LIFE-WITH SPECIAL REFERENCE TO BIRLA TEXTILE INDUSTRY AT ANEKAL TOWN Papanna C and Dr. M. D. Srinivas Murthy |
80 – 84 |
| 15 | EMPOWERMENT OF RURAL WOMEN THROUGH MGNREGA IMPLEMENTATION IN UTTAR PRADESH'S GONDA DISTRICT DURING THE POST-COVID-19 PERIOD Dr. Binod Pratap Singh and Priya Pandey |
85 – 88 |
| 16 | A Case Analysis of Job Stressors on Work-Life Balance and Job Satisfaction among Selected Women Employees in BPO Industry Dr. Akshatha B. G and Prof. S. B. Akash |
89 – 96 |
| 17 | Work Life Stress Management of Bank Employees – A study of State Bank of India, Banagalore Krupa V. D |
97 – 103 |
| 18 | A STUDY ON RELATIONSHIP OF MACRO ECONOMIC VARIABLES ON SAVINGS AND CAPITAL FORMATION: INDIA’S PERSPECTIVE Shivaraja M and Dr. K. C. Prashanth |
104 – 110 |
| 19 | A CONCEPTUAL STUDY ON ROLE OF FARMER PRODUCER ORGANIZATION IN MEASUREMENT, EVALUATION AND ENHANCEMENT OF SUSTAINABLE AGRICULTURAL EFFECTIVENESS Mr. Arun Kumar M. S and Dr. Santhosha |
111 – 114 |
| 20 | A STUDY ON FARMERS POSITION IN INDIA Raghavendra M. D |
115 – 118 |
| 21 | ALIGNMENT OF EDUCATION TO EMPLOYMENT-DOES NEP 2020 ADDRESSES THE PROBLEM? Dr. R. Shanker Narayan |
119 – 124 |
| 22 | CORPORATE SOCIAL RESPONSIBILITY – A STUDY ON BANKING SECTOR Mr. Chandan U. A and Mr. Vinay H. B. Patel |
125 – 129 |
| 23 | IDEAS FOR BUSINESS IN THE POST COVID ERA – NEW NORMAL Strategies to improve the North Karnataka hotel business in the Post-COVID era Irfan Basha |
130 – 132 |
| 24 | Traversing the Pandemic: A Study of Competitive Advantage gained with Sustainable Management Practices Somya Agarwal and Dr. C. Srikant |
133 – 135 |
| 25 | MICRO SMALL AND MEDIUM ENTERPRISES (MSME’s) MODE FOR AATMANIRBHAR BHARAT Dr. Mallikarjun |
136 - 139 |