| International Journal of Advance and Innovative Research Volume 6, Issue 2 (XV) : April – June 2019 |
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|---|---|---|
| Sr. No | Contents | Page No |
| 1 | AGRO TOURISM: THE PATH TOWARDS RURAL DEVELOPMENT Dr. Rita Khatri |
1 – 3 |
| 2 | A BRIEF OVERVIEW OF GOVERNMENT MEASURES IN AUGMENTING AGRICULTURAL FINANCE Syed Saleha Javed |
4 – 8 |
| 3 | FEMINIZATION OF AGRICULTURE IN INDIA: IS THIS AN OPPORTUNITY FOR SUSTAINABLE AGRICULTURE? Surendra H. Jadhav |
9 – 12 |
| 4 | AGRI- TOURISM AND SAGUNA BAUG, NERAL Samhitha Sharma Kain and Richa Sharma |
13 – 17 |
| 5 | A STUDY OF AGRO-BASED INDUSTRIES IN INDIA Heena Ganatra and Mayur Solanki |
18 – 20 |
| 6 | AGRITOURISM – THE NEED OF THE HOUR Sanjay Chandralal Premchandani |
21 – 25 |
| 7 | INNOVATIVE SOLUTIONS FOR SUSTAINABLE AGRICULTURE IN INDIAN CONTEXT V. S. N. Raghava Rao |
26 – 29 |
| 8 | IMPACT OF APMC ON AGRICULTURAL MARKETING Hanumantrao K. Jagtap |
30 – 33 |
| 9 | AGRITECH STARTUP IN INDIA: AN INNOVATIVE SOLUTION TO SUSTAINABLE AGRICULTURE Harsh Raaj |
34 – 38 |
| 10 | ROLE OF CO-OPERATIVE INSTITUTIONS IN AGRICULTURAL FINANCE IN INDIA Dr. Dewrao S. Manwar |
39 – 42 |
| 11 | ORGANIC BANKING A WAY TOWARDS SUSTAINABLE AGRICULTURE Dhananjay Channale |
43 – 47 |
| 12 | SWOT ANALYSIS OF TEA TOURISM: A CASE STUDY OF ASSAM Ambalika Sarma Brahma Choudhury |
48 – 52 |
| 13 | A STUDY OF SPICE PROCESSING SECTOR AND ENTREPRENEURIAL OPPORTUNITIES Vijay Arvind Salunke |
53 – 55 |
| 14 | MICROFINANCE: INNOVATIVE WAYS OF FINANCIAL SOLUTIONS IN RURAL AREAS Prof. V. S. Sontakke |
56 – 59 |
| 15 | SUSTAINABLE DIGITAL TRANSFORMATION –RISE OF SMART APPS Dr. Jaya Prem Manglani |
60 – 64 |
| 16 | A REVIEW OF THE ROLE OF RURAL CO-OPERATIVE CREDIT INSTITUTIONS Deepak Powdel |
65 – 68 |
| 17 | DOES MINIMUM SUPPORT PRICE REALLY BENEFIT FARMERS? (A CASE STUDY OF SOYABEAN PRODUCT IN LONAR TALUKA) Dr. S. S. Morey |
69 – 72 |
| 18 | CORPORATE FARMING: A CASE STUDY ON GODREJ AGROVET Sunita Choudhury and Richa Sharma |
73 – 77 |
| 19 | AGRICULTURAL TOURISM- A NEW DIMENSION IN TOURISM INDUSTRY TO ENHANCE PROFITABILITY IN AGRICULTURE SECTOR Shilpa Prakash Jadhav |
78 – 85 |
| 20 | NEED FOR DROUGHT-PROOFING APPROACH WITH CONCERTED AND COLLABORATIVE EFFORTS C. A. Jaisinhajee V Chawan |
86 – 88 |
| 21 | A STUDY OF INDIAN URBAN PEOPLE’S PERCEPTION TOWARDS AGRICULTURE AND FARMERS Dr. Sunil Bapu Kadam |
89 – 96 |
| 22 | AN ANALYSIS OF THE MINIMUM SUPPORT PRICE SYSTEM OF INDIA Shantanou Shiresh Gangakhedkarr |
97 – 104 |
| 23 | A STUDY ON AGRO – TOURISM WITH SPECIAL REFERENCE TO MAPRO GARDENS, MAHABLESHWAR Dr. Sadhana D. Singh |
105 – 111 |
| 24 | INNOVATIVE SOLUTIONS FOR ISSUES & CHALLENGES FOR SUSTAINABLE AGRICULTURE Vallabhaneni Sarada |
112 – 115 |
| 25 | ENVIRONMENT AND HUMAN ADVANCE - A HISTORICAL STUDY OF ANCIENT INDIAN CIVILIZATION Ashwini Shirsath |
116 – 118 |
| 26 | AN ANALYSIS OF AWARENESS AND IMPLEMENTATION OF ECO-FRIENDLY LIFESTYLE AMONG THE YOUTH Bhakti Mhaskar |
119 – 123 |
| 27 | GREATER MUMBAI’S BURIAL GROUNDS AND CREMATORIUMS SUSTAINING URBAN NUANCES Dr. Charlotte Braganza |
124 – 126 |
| 28 | STATUS OF WOMEN FROM TRIBAL AREAS OF VASAI AND BHIWANDI-AN OVERVIEW Dr. Deepali Bhide |
127 – 131 |
| 29 | CO-EXISTENCE, CONFLICT OR EXTINCTION: AN INTERPLAY OF HUMAN CHOICES Dr. Minal Parab |
132 – 134 |
| 30 | ENVIRONMENTAL POLLUTION ATTITUDE OF RESIDENTS IN METROPOLITAN CITIES Kashmira J. Pandit and Anita R. Dabholkar |
135 – 138 |
| 31 | NERUDA’S LOVE POEMS AS RECORDS OF MAN-ENVIRONMENT INTERACTION Madhumanti Dasgupta |
139 – 142 |
| 32 | HOUSEHOLD AMENITIES IN RURAL AND URBAN AREAS OF DISTRICT KHANDWA, MADHYA PRADESH Dr. Nitinkumar M. Patil |
143 – 146 |
| 33 | LIGHT POLLUTION – AN EMERGING FORM OF ENVIRONMENTAL POLLUTION Prasanna Rajan |
147 – 151 |
| 34 | IMPACT OF GANESH IDOL IMMERSIONS ON LAKES OF MIRA- BHAYANDER Priti Thakkar |
152 – 160 |
| 35 | STUDY OF VITAL RATES OF NASHIK DISTRICT, MAHARASHTRA Rajendra Sitaram Pawar |
161 – 168 |
| 36 | ONE STEP TOWARDS SUSTAINABILITY….. Pranita G. Joshi and Ranjeeta M. Bhandary |
169 – 174 |
| 37 | HINTERLAND TOURISM: EXPLORING THE UNEXPLORED. PERSPECTIVES FROM MUMBAI METROPOLITAN CITY REGION Samruddhi V Chawan and Dr. B. B. Sonule |
175 – 181 |
| 38 | MATHEMATICAL TECHNIQUES USED IN GEOGRAPHY. Shilpa Husale |
182 – 184 |
| 39 | AN ASSESSMENT OF THE POPULATION CHARACTERISTICS OF MULUND, MUMBAI Sujayita Bhattacharjee |
185 – 189 |
| 40 | AN ANALYSIS OF NOISE LEVELS DURING DIWALI FESTIVAL IN SOUTH MUMBAI Dr. Udhav Zarekar |
190 – 195 |
| 41 | SOCIAL MEDIA AND GASTRO-TOURISM: AN INFLUENCE OF DIGITAL ENVIRONMENT ON THE GASTRONOMY SECTOR Puja Banerjee |
196 – 200 |
| 42 | SPATIOTEMPORAL CHANGES OF VEGETATION COVER IN RELATION TO PHYSIOGRAPHY IN BHIWANDI TEHSIL OF THANE DISTRICT D. D. Bombe |
201 – 208 |
| 43 | SPATIOTEMPORAL ASSESSMENT OF VEGETATION COVER USING NDVI IN VASAI TAHSIL OF PALGHAR DISTRICT Dr. Prakash Dongre and D. D. Bombe |
209 – 215 |
| 44 | GRAFTING ONTO POTATO STARCH. III. SYNTHESES AND CHARACTERIZATION OF METHACRYLIC ACID GRAFTED POTATO STARCH K. Baser and V. Lele |
216 – 225 |
| 45 | EVALUATION OF PHYSICOCHEMICAL AND PHYTOCHEMICAL PROPERTIES OF POLYHERBAL FORMULATION FOR GOUT Pravin Bendle |
226 - 231 |